Pirozhki (Russian Stuffed Buns)
⏱️ 50 min👥 4 servings📶 Medium🥣 Snack
Pirozhki, a beloved Russian dish, are small stuffed buns that can be filled with various ingredients. Here's a delicious Pirozhki recipe.
⏳ Prep: 30 min🍳 Cook: 20 min🍽️ Cuisine: russian
Ingredients
- 2 cups Flour
- 1 teaspoon Salt
- 1 teaspoon Sugar
- 1 package Yeast
- 1 cup Milk
- 1 tablespoon Butter
- 1 piece Egg
- 250 grams Filling
Directions
- Mix flour, salt, sugar, and yeast in a bowl.
- Add milk and butter, knead.
- Wait for the dough to rise.
- Roll out the dough, add filling, shape the buns.
- Bake the buns in the oven.
- Serve.